News


Our Restaurant is opend

from 16. December 2016

 11.30am - 02.30pm and

5.30pm - 08.30pm

                                                          on afternoon we have a small-card

                                                          with snacks and sweets 

 

 

Table booking

Date: 
Kalender
Time: 
 
Persons: 
 
 

 

 

 

 

SteiermarkRamsau

"Zirbenstube" the restaurant  

The many loving details make our Alpengasthof something special and convey a feeling of closeness to nature. Take a seat in the traditional Styrian snug or on the sun terrace and let the power of the Dachstein work its magic.

 

Styrian specialties from Anna Plochl kitchen and the Alpine Spa Cuisine 

be maintained. Dessert creations of the kitchen with original grain of nature. 

Austrian and special styrian wines are waiting for you. 

 

   

 

Relax and enjoy your day in our Alpengasthof.

In summer we are directly on a hiking-trail and mountainbike-trails,

in winter on winter-hiking-trail and cross-country-tracks, perfectly located for

a stopover or to take a break. When the sun shines on our "sun terrace", in rain and snow storm

in the cosy wooden lounge. Get in touch with specialties of our "Nature-Kitchen". 

  

Styrian delicacies - Alpine healthy living cuisine

Hausgemachte Mehlspeisen   Unser Küchenchef Reini   Großes Käsebuffet

 

Savour dishes such as cream of herb braised beef, Styrian pumpkin strudel or fillet of brook trout with lemon and thyme.  To complement your meal we serve top wines and schnaps. To finish off a large cheese buffet with farmer’s butter and home-made bread awaits, plus home-made cakes and pastries. A particular highlight is the "Rosegger-gateau" made according to the original recipe from Barbara Walcher.

 

Herbs – enjoy the power of the Alps

In summer over 200 different herbs and aromatic plants grow on our sunny terrace. On so-called “herb days” dishes are created with various herbs. Varieties of thyme, mint and sage enrich the tasty and agreeable food.

 

The four seasons of nature’s kitchen by chef Reini

Our menus are put together with much love and imagination according to season. Springtime in the mountains starts with mountain herb soups and nettle specialities. In summertime the colourful floral decoration fascinates the gourmets amongst our guests. In autumn and winter the cranberry-pumpkin slices, pumpkin „schmarrn“ and pumpkin-plum muffins are particular joys for the palate.


Alpengasthof Peter Rosegger · Ramsau 233 · A-8972 Ramsau am Dachstein · e-mail
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Urlaub im Alpengasthof Peter Rosegger in Ramsau am Dachstein